- I sauteed a bag of peel-and-eat shrimp with cooking spray and garlic. Then I took my portion out and placed in another pan. I added butter, a little more garlic, spinach, and crab meat to the pot and sauteed a bit longer. Mine was the same, but still with no butter!
- At the same time I had a pot of spaghetti noodles going.
- When it was all finished, I plated the pasta and covered it with the shrimp & crab, garlic-butter mixture for the fam. Mine was paired with 1/2 a cucumber and a 1/2 cup baked asparagus.
- Lastly, I sprinkled everything with a bit of feta cheese.
SIMPLE - SCRUMPTIOUS - SATISFYING!!!!! :)
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