Here's another really quick and easy one!
I marinated 4 chicken breasts in about 1/2 cup of KC's Masterpiece Caribbean Jerk Marinade. Then I threw them on the grill. I also grilled a can of pineapples, 1 green pepper, 2 jalapeno peppers, and 1 onion (all drizzled with oil & sprinkled with salt/pepper).
While everything was grilling, I cooked baked potatoes in the microwave. I also went to the grill periodically, turned the chicken over, and brushed additional coats of the marinade on.
Again, if you don't like the veggies we grill, throw on your favorites!!!!
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